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Happy Chinese New Year : leek and pork dumplings (EN)

Happy Chinese New Year : leek and pork dumplings (EN)

Posté le 04/02/2014 12:45 sur danslassiettedesautres
Tags : Meat

Just in time as today is the last day of the celebrations for the Chinese New Year!   I just try this year to make my own dumpling as I am a big fan. And whereas I thought it would be rather complicated, it's really a piece of cake! However, you would rather have to be patient as molding the dumpling takes time. Or better, invite your friends to a dumpling workshop session, which will guarantee...

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